Tableware recommended for hot pot restaurants, shabu-shabu restaurants, sukiyaki restaurants, and similar establishments

Arita Ware Gold and Silver Gourd-shaped Small Dish 9.5cm

(1)

¥1,914

Arita Ware Koraku Kiln Gold and Silver Glaze Gourd-Shaped Mini Dish 9.5cm (Amber Glaze / White Porcelain)

Bring "good fortune" to your table. A modern gourd-shaped mini dish with a shimmering gold and silver glaze, crafted by Arita Ware's Koraku Kiln.

This Arita Ware mini dish features a gourd motif, which has long been cherished by the Japanese as a lucky charm for warding off disasters and inviting good fortune due to its expanding shape.

Measuring a compact 9.5cm that fits perfectly in the palm of your hand, its plump, adorable form and the vibrant gold and silver glazes applied to it exude an exceptionally elegant presence on the dining table.

The Contrast of Sophisticated "Matte Texture" and "Sparkle"

The surface of the dish has a high-quality, "matte and smooth" texture that feels comfortable in the hand. It is precisely this calm base texture that allows the gold and silver decorations on the rim and center to stand out elegantly without being overly flashy. The deep amber color (amber glaze) brings a Japanese warmth, while the translucent white porcelain presents a modern and dignified look.

Each Meticulously Handcrafted Piece, a Source of Pride for Koraku Kiln, a Renowned Transferware Kiln

Koraku Kiln is highly renowned among Arita Ware for its advanced "transfer" technique. The beautiful gold and silver patterns applied to this product are also meticulously hand-transferred by Koraku Kiln's artisans, one by one.

Applying transfers to uneven surfaces with curves and undulations, such as this gourd shape, without wrinkles or misalignment, requires a highly skilled hand. The balanced and dignified finish breathes life into the precise craftsmanship characteristic of a renowned kiln.

Versatile Practicality for Special Occasions and Everyday Use

The auspicious combination of "gourd shape x gold and silver glaze" is perfect for osechi ryori during New Year's or for special celebrations. In daily use, it serves wonderfully as a soy sauce dish for sashimi, a condiment holder, or a small dish for salt and spices. It's an incredibly versatile piece that blends seamlessly not only with Japanese cuisine but also with Western table settings like French and Italian.

While typical gold-glazed dishes are not microwave-safe, this product uses a special gold and silver glaze made from mica and other raw materials, allowing it to be reheated in the microwave.

It overturns the perception that "gold-glazed dishes are difficult to handle," offering practical appeal that aligns with modern lifestyles. You can use it without hesitation not only for special occasions like New Year's but also for everyday dining.

*To maintain its beautiful shimmer for a long time, we recommend gentle hand washing rather than using a dishwasher.

Size	W8.5cm x L9.3cm x H2.5cm
Product weight	80g
Capacity (full)	-ml
Material	Porcelain
Texture	Matte / Smooth
Production area	Japan / Saga Prefecture
Craftsman / Brand	Koraku Kiln / Arita Ware
Specifications	Dishwasher: △ *Hand wash recommended Microwave: ○ Oven: × Freezer: ○
Remarks	May also be listed by other stores as "Nishiki Ginsai Ameyu, Nishiki Kinsai Ameyu, Nishiki Kinsai, Nishiki Ginsai, Hyotan-gata Kozuke"

有田焼三品皿仕切り皿 17.5cm [3 Patterns] 黒々金 Touetsu Studio1156

有田焼三品皿仕切り皿 17.5cm [3 Patterns] Touetsu Studio1156

Arita Ware Three-Section Plate Divided Plate 17.5cm [3 Patterns]

(1)

¥2,686

Toetsu Kiln Arita Ware Three-Compartment Plate, Divided Plate 17.5cm [3 Patterns]

Toetsu Kiln, while rooted in 400 years of Arita ware history, has earned high acclaim both domestically and internationally for its unique glaze expressions and modern designs.

Among the many divided plates available, this "Three-Compartment Divided Plate" is one that we confidently recommend. It embodies the aesthetic sensibilities of Toetsu Kiln and a thoughtful consideration for everyday use. The surface has a matte, smooth texture that suppresses roughness. Despite its luxurious feel, it is easy to handle, and its lightness—which doesn't burden you when serving or washing dishes—is an excellent feature for a vessel used daily.

Exquisite Practicality

When selecting divided plates, as a specialty store, we always check the "depth of the compartments." This plate has a height of approximately 2.8cm, ensuring ample depth in each space. Therefore, even if you serve "soy sauce" for sashimi, "sauce and lemon juice" for yakiniku, or "ohitashi with a lot of liquid," you don't have to worry about liquids flowing into adjacent compartments and mixing flavors.

Please read before purchasing (Regarding the "individuality" of the ware)

While we only sell genuine products that have passed manufacturer inspections, due to the nature of handmade ceramics, this product has the following unique characteristics. We hope you will welcome it as a one-of-a-kind "scenery" not found in industrial products.

This product features beautiful gold and silver embellishments applied by skilled artisans. Therefore, please refrain from using it in a microwave or oven.
Please avoid using a dishwasher. Gently hand wash with a soft sponge to preserve the brilliance of the gold and silver and the texture of the black for a long time.
Due to the glaze (black yuzu glaze) which develops color through kiln changes, there are individual differences in the finish of the glaze surface.
Due to hand-painting by artisans, there are individual differences such asかすれ (fading/streaks) in the decorated parts (gold and silver).
You may see tiny black dots (iron spots) on the surface of the ware, or glaze drips and pooling, but these are not quality issues.
For any other concerns, please contact us.

Whether Japanese or Western, just serving makes for a "restaurant presentation"

The L size, W13.5cm x L17.5cm, is an exquisite size that beautifully fills the empty space on your table. The two metallic variations, "Kurogurokin" (Deep Black Gold) and "Kurogurogin" (Deep Black Silver), vividly enhance the colors of your ingredients.

For snacks or appetizers: Just by placing three different appetizers such as nuts, cheese, sashimi, or delicacies, you can create an "omotenashi dish" reminiscent of a high-end Japanese restaurant or modern eatery.

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