Minoyaki

Warmth to cradle in both hands, and the beauty of a single pour. A "Mino Ware Spouted Matcha Bowl" to bring composure to your daily life.

This 330ml spouted matcha bowl, designed to fit into modern life while inheriting the tradition of Mino Ware made in Gifu Prefecture, is characterized by its wide, comfortable form that allows for smooth whisking of matcha, and its distinctive single "spout." Going beyond the realm of tea ceremony, this vessel is full of charm as a household tool that can inspire creative uses in various everyday situations, such as a sauce bowl or a small serving dish.

The earthy texture that fits your fingertips and the reassuring capacity of 330ml

The moment you pick up the bowl, the satisfying weight of the clay in your hands and the smooth, moist feel that conforms to your fingertips provide a comforting sense of security. The 330ml capacity offers ample depth and width for preparing a generous amount of matcha, and its exquisite size prevents spillage even when whisking vigorously. The rim is gently shaped to fit comfortably against your lips, allowing you to directly savor the rich aroma and smooth texture of the tea. You can choose one of two distinct patterns to suit your lifestyle.

Whisk, pour, plate. The true essence of a frame for food.

While serving its original purpose as a matcha bowl, the true charm of this vessel lies in its versatility as a "frame for food." Beyond making authentic matcha lattes by pouring whisked matcha into milk, it can be placed at the center of the table filled with homemade viscous dressings or tempura dipping sauce. Furthermore, when used as a Japanese dessert bowl for gently arranging blanched seasonal greens, or serving matcha ice cream with mochi balls, the accent of the spout enhances the visual appeal of the dish, transforming everyday meals into refined creations with a touch of elegance.

The reliable craftsmanship of Mino Ware and its practicality for modern living

Although each piece is carefully fired one by one by Mino Ware artisans in Gifu Prefecture, one of Japan's leading ceramic production areas, it excels in usability as an "everyday tool." Its wide opening makes it easy to wash, and its cleverly designed form allows for neat storage in a cupboard without interfering with other dishes. While retaining the warmth of traditional craftsmanship, it possesses the durability for unreserved daily use in modern lifestyles.

This matcha bowl, a beautiful fusion of the traditional warmth of Mino Ware and the functionality of a spout, holds infinite possibilities beyond being a mere tea utensil. It is an item you'll want to use for a long time, not only enriching your tea time but also freely updating the very essence of how a vessel can be used. It will undoubtedly become an irreplaceable companion that adds a touch of quality to your daily life.

Recommended for:

• Those who want to easily enjoy authentic matcha lattes and affogatos at home.
• Those looking for a versatile and beautiful vessel that can also be used as a sauce bowl or dessert bowl.
• Those who appreciate the earthy texture that fits their palm and Japanese tableware that embodies the craftsmanship of artisans.
• Those seeking tea utensils that are easy to store and wash, and can be used casually every day.

Just by plating, your everyday dish transforms into a "ryotei-quality" masterpiece. A Minoyaki raised plate woven from deep green and "shinogi" fluting.

As you gently lift it with both hands, the comfortable weight of approximately 255g settles perfectly into your palm. Tracing your fingertips along the rim, you'll be captivated by the smooth, lustrous glaze and the rhythmic, tactile sensation of the "shinogi" fluting. This "Minoyaki Oribe Shinogi Raised Plate," born in Gifu Prefecture, is more than just a small plate. The subtle 1.5cm height provided by the raised base is a magical vessel that brings a pleasant tension and whitespace to your dining table. I've cherished it in my own home for a long time, and each time I place food on this deeply captivating Oribe green, I'm struck by the vibrant contrast of colors. It's a reliable companion that transforms a busy daily meal into a slightly more refined space, making you feel a bit more upright.

The "deep green" of Oribe and the "scenery of handcrafted beauty" highlight the colors of your food.

The quiet, profound green characteristic of Oribe ware. This canvas astonishingly enhances the color of any ingredient. For example, a slightly warm yellow dashimaki tamago (rolled omelet), pristine white sea bream sashimi, or Japanese sweets garnished with vibrant red strawberries. The beautiful variations in glaze color that accumulate in the shinogi fluting carved into the rim act as a "frame" that dramatically showcases your dishes. The unique "scenery" of each piece, not found in industrial products, such as glaze drips created by handcrafting and tiny black spots (iron particles) formed by iron in the clay during firing, are details that grow on you the more you use it.

The "raised base" creates three-dimensionality and an extraordinary presentation.

At 16.3cm wide, this size is exquisitely versatile, most frequently used as an individual plate (serving plate), appetizer plate, or dessert plate. However, what sets it apart from ordinary flat plates is the presence of the "raised base" at its foot. This design, which lifts the plate slightly from the table, creates a three-dimensional effect on what can often be a flat dining scene. Even just artfully arranging leftovers from last night or some deli items in the center transforms them into a "dressed-up" dish, as if served in a high-end Japanese restaurant. The whitespace on the plate comes alive, turning your usual meals into special-occasion feasts.

Embrace traditional beauty in your modern daily life, without fuss.

Despite its historic Minoyaki background, the main reason it can be cherished for a long time is that the material is durable and easy-to-handle "porcelain." While possessing the beautiful luster of an artwork, it's surprisingly versatile, being "dishwasher-safe," "microwave-safe," and even "freezer-safe." (Not oven-safe.) You can use it toughly every day, and reheating and cleaning up are stress-free. Furthermore, despite being a raised plate, it stacks neatly, not occupying too much space in the cupboard. This high level of practicality shows the maker's thoughtful consideration for modern living.

This plate embodies the traditional Japanese beauty of Oribe green, the warmth of handcrafted shinogi design, and a raised base that creates a three-dimensional dining experience. It combines all these aesthetic qualities with robust practicality that aligns with modern lifestyles. It will undoubtedly become an indispensable standard for your dining table, not only for special occasions but also as the "pinnacle of everyday use" that richly colors your ordinary meals.

Recommended for:

• Those who want to elevate everyday home cooking without special techniques.
• Those looking for tableware that combines everyday ease of use (dishwasher and microwave safe) with high design.
• Those who want a beautifully colored plate that adds an accent to the dining table as a serving or cake plate.
• Those seeking Japanese tableware that harmonizes modernly with not only Japanese cuisine but also Western dishes and sweets.